Launching. Assessment. Service
At last, lockdown is getting over! Café and restaurants are launching, inviting their customers to enjoy their cuisine and atmosphere. At last, your kitchen will be full of life and a pleasant rush. And, at last, its equipment will be busy with cooking, frying, baking, brewing coffee. But are you sure your equipment performance is as good as it was before lockdown? That is why proper assessment and servicing is recommended.
Assess and service your coffee machine equipment
Therefore, we recommend you undertake professional coffee machine maintenance prior to launching your café or restaurant. We will assess its overall condition and descale it carefully.
Thus, you can be sure your coffee machine will successfully endure the heaviest coffee order flow. Moreover, you can be sure no scales and build-ups will spoil the flavour of the coffee you brew. In other words, your customers will enjoy the beverages you serve and stay loyal to your café or restaurant as much as before. Of course, if your barista is still skilled and great.
Assess and service your cooking equipment
Common after-lockdown issues
Based on the call-outs we’ve got for after-lockdown servicing, we made a list of common issues the owners experience with their cooking appliances:
So, contact us if you want to arrange a proper assessment, repairing, or servicing for your coffee machine and cooking equipment.
LE Company team